By the time I was pretty much done exploring downtown Toronto for the day, it was time for dinner, and with my sister having suggested Khao San Road for some Thai, I took the opportunity to give it a try. Imagine my surprise when I realized I was grabbing one of the very last open seats, and it was barely 5:30pm! The last time I experienced a restaurant becoming packed this early was when I was a kid going to Magic Wok Chinese Restaurant back when it was located on Brimley Rd. just north of Sheppard Ave. E. Well, when people are clamouring to dine here, and, if they're late, they're willing to wait to get a seat (when I left the restaurant I overheard a group of 7 being told to wait at least an hour for an open table), you know this place must be doing something right.
Thursday, 28 March 2013
Monday, 25 March 2013
The Gabardine, to try for lunch or dinner. Knowing that there would be lunch crowds on weekdays, I planned on heading downtown to get to The Gabardine between 11:30am and 11:45am to be able to get a seat. Unfortunately, I left for downtown late and arrived about 11:50am, and there was already a small line-up with an approximately 40-minute wait in the packed place.
Tuesday, 19 March 2013
I had not had some authentic Korean food in quite a while, so I asked my sister to suggest a Korean restaurant before our night out at the movies. She recommended Mot Na Son, a small restaurant that appeared to be family-operated located in North York Centre, one of several Korean business hubs in Toronto. Compared to other Korean restaurants I've tried in the Toronto area, the focus wasn't BBQ, though that was a possible option. I appreciated this as I wanted to try other aspects of Korean cuisine, and I was not disappointed.
Friday, 8 March 2013
The Stockyards for lunch. I tried The Stockyards' fried chicken and ribs the previous Christmas holiday for take-out, and with my sister having talked about the small joint's brunches favourably several times, I had to try it for myself as well.